Yoli’s culinary creations

Here’s a little photo gallery of various — mostly baked — foodstuffs Yoli has made over the years. (Truth be told, this really only scratches the surface Yoli’s culinary adventures. Usually we forget to take photos!)

About Josh Renaud

I'm the Emperor of the Renaud Empire, which is to say that I'm the husband of a Boliviana and the father of three daughters and one son. When I'm not conquering lands and expanding borders, I'm a newspaper designer for the St. Louis Post-Dispatch. Find me on Twitter (@Kirkman) or Google+.
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5 Responses to Yoli’s culinary creations

  1. Lorrie S says:

    Yoli — these creations of yours are amazing!!!!!

  2. Carolyn says:

    I can only imagine that such treats to the eye were especially delightful to the tummy! How do you all stay so trim? Bigger question: How does a mom of preschoolers manage to bake?
    Miss Carolyn

  3. Elie says:

    Absolutely stunning!!! I think Yoli should open a business. And all the kids can help ; )

  4. kay roush says:

    The culinary creations you have made are stupendous! Kay

  5. Carolyn,
    I think we stay trim because we eat food cooked from scratch. And I usually work on this things once the kids go to bed, while waiting for Josh to get home.

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